Hospitality

Data-Driven Operations for Multi-Location Hospitality Group

Hospitality Group

Unified disconnected systems across 3 locations to enable data-driven decision making and streamline operations.

The Challenge

A hospitality group operating three locations was struggling with disconnected POS systems, separate inventory management, and manual booking processes. Each location operated in isolation, making it impossible to get a holistic view of operations, optimize inventory across locations, or make data-driven menu and staffing decisions.

Our Solution

We integrated their POS, inventory, and booking systems into a unified platform, created automated workflows for cross-location inventory management, built custom reporting dashboards, and implemented cloud-based infrastructure for real-time data access from any location.

Services Provided:

System integration
Workflow automation
Custom reporting and analytics
Cloud infrastructure setup
Business process optimization

The Results

Unified data view across all 3 locations
40% faster inventory management
Data-driven menu optimization based on sales trends
Automated low-stock alerts across locations
Real-time revenue and performance dashboards
Reduced food waste through better inventory tracking

"We finally have visibility into what's happening across all our locations. The automated inventory alerts alone have saved us thousands in waste, and the reporting helps us make smarter decisions about our menu and staffing."

O

Operations Manager

Hospitality Group

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